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Chicken Tortellini Soup

November 12, 2017

 

Chicken Tortellini Soup - Lori B.

 

INGREDIENTS
4 c. chicken broth
2 cans Italian style diced tomatoes
1 small bag fresh spinach
1 lb. Italian sausage, browned and drained
8 oz. cream cheese, cubed
1 bag of frozen tortellini (approx. 4 cups)

 

DIRECTIONS
Put all ingredients in a crockpot in the order written, with sausage and cream cheese on top.

Cook on low for 5-6 hours.

 

 

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