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Recipe: Chicken Rice Casserole

April 24, 2017

 

Try this easy 4 ingredient chicken rice casserole

Ingredients

  • 4 chicken breasts
  • 1 cup long grain white rice, uncooked
  • 1 package onion soup mix
  • 1 can (10 oz) cream of mushroom soup

Directions:

  1. Preheat oven to 325 degrees.
  2. Spray 9x13 pan with cooking spray. Add chicken breasts and season with salt and pepper.
  3. Pour uncooked rice over chicken. Sprinkle with onion soup mix.
  4. Combine mushroom soup and 1.5 cups of water. Pour over chicken.
  5. Cover and bake 1 hour 15 minutes or until rice is tender.

 

 

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